Do any of you feel like you go in spells of the types of things you cook?
Sometimes I'm on a chicken kick, sometimes a mexican kick, now I'm on an anything Trader Joe's kick.
Since Kevin gave me the above cookbook for Christmas I've already tried 3 or 4 new recipes from it and they've all turned out really good!
They all took 20 minutes or less, healthy and great for leftovers. Can't beat that!
I definitely recommend the book but I will be sharing some of those recipes over the next month or so!